Fruits and vegetables, part 2 of who knows
Jan. 2nd, 2021 07:39 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
petrea_mitchellPotato: For lunch yesterday, I had a side of fries left over from our dinner the night before. At around 2 potatoes' worth, it was a meal all by itself. I will say this for everything becoming takeout, it's a lot easier to avoid the pressure to overstuff myself when I can just say, "I'll put this box in the fridge for later."
Apple: For my second attempt ever at making a Dutch baby, I used Opal apples. (For the first one, a couple months ago, I used a berry mix, having conveniently forgotten how tart raspberries get when you bake them.) This worked great except I turned out to have about double the amount of apple I needed. I chopped up the rest and can make another Dutch baby with it in a couple days.
Mushrooms: Portabellas, used in tonight's dinner.
Master list here.
Apple: For my second attempt ever at making a Dutch baby, I used Opal apples. (For the first one, a couple months ago, I used a berry mix, having conveniently forgotten how tart raspberries get when you bake them.) This worked great except I turned out to have about double the amount of apple I needed. I chopped up the rest and can make another Dutch baby with it in a couple days.
Mushrooms: Portabellas, used in tonight's dinner.
Master list here.
